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These Teriyaki Chicken Pineapple Boats
Ingredients
  • 1 large pineapple
  • 1 tablespoon canola oil
  • 1 pound boneless, skinless chicken thighs, cut into 1-inch pieces
  • ¾ cup soy sauce
  • ¼ cup packed brown sugar
  • ¼ cup honey
  • 3 tablespoons sesame seeds
  • 2 cups cooked white rice, divided
Steps
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