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Low Carb Carrot Cake Cream Cheese Muffins
Ingredients
  • 4 eggs separated
  • 1 teaspoon cream of tartar
  • ¼ cup powdered erythritol or Swerve
  • ¼ teaspoon stevia extract powder
  • ½ cup almond flour
  • ½ cup oat fiber
  • ¾ cup carrots
  • ½ teaspoon baking powder
  • ¼ cup almond milk
  • ¼ cup oil
  • 1 teaspoon allspice
  • 1 teaspoon cinnamon
  • ¼ cup chopped pecans
  • subheading: Filling:
  • 8 ounces cream cheese
  • 1 egg
  • 1 tablespoon coconut flour
  • ¼ cup powdered erythritol or Swerve
  • ¼ teaspoon stevia extract powder
  • ½ teaspoon vanilla extract
Steps
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