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Watermelon and Feta Skewers
Ingredients
  • 2 tablespoons minced herbs (cilantro, parsley, basil, or mint)
  • 4 tablespoons olive oil
  • Salt and freshly ground black pepper
  • 16 wooden skewers
  • 16 bite-sized cubes of seedless watermelon
  • 16 1-inch by ½-inch slices of feta cheese
  • 16 pitted Kalamata olives
Steps
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