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Perfect Plum Muffins (Made with Yogurt)
Ingredients
  • 2 cups (275g) good quality flour
  • 2 tsp. baking powder
  • ½ tsp baking soda
  • ½ cup (100g) sugar
  • 2 eggs
  • ½ cup (100ml) light olive oil
  • 1 cup (250ml) yogurt (if using Greek yogurt, add 1 tbsp milk or buttermilk)
  • 8 small plums, or 6 medium plums (should weigh about 320g) (or blueberries, apples, etc.)
  • Demerara or Swedish Pearl Sugar to top, if desired
Steps
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