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Ingredients
  • 1 cup plus 3 tablespoons warm water 110 degrees
  • ⅓ cup of canola oil
  • ¼ cup of sugar
  • 2 full tablespoons active dry yeast
  • 1 teaspoon salt
  • 1 egg beaten
  • 3 ⅓ cups bread flour
  • 1 pat of real butter
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