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Low-Calorie Baked Apple Crisp
Ingredients
  • 4 cups peeled, cored, and sliced Granny Smith apples (from 3 to 4 medium apples), cut ⅛- to ¼-inch thick
  • ¾ cup rolled oats
  • ¼ cup all-purpose flour
  • 2 tablespoons brown sugar, packed
  • 2 tablespoons unsalted butter, melted
  • 1 tablespoon granulated sugar
  • 2 teaspoons lemon juice
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon fine salt
Steps
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