https://www.copymethat.com/r/OU0G5x2yZ/chicken-pozole-blanco/
95836913
YAR83Wn
OU0G5x2yZ
2024-11-06 03:23:37
Chicken Pozole Blanco
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Ingredients
- subheading: Pozole:
- 1 (4 ½ to 5 ½-pound) whole chicken, cut into parts
- Kosher salt
- 1 red onion, sliced in half
- 1 (105-ounce) can hominy, drained and rinsed, divided
- 4 large cloves garlic, peeled
- 1 to 2 tablespoons dried oregano (Mexican oregano if you have it)
- subheading: Garnishes:
- ¼ whole cabbage, thinly sliced
- 1 tomato, cored, chopped
- 1 avocado, peeled, chopped
- 1 red onion, peeled, chopped
- 1 large bunch cilantro, chopped
- 1 large bunch watercress, chopped
- Mexican cheese, Queso Fresco, sliced
- Several red radishes, thinly sliced
- 2 limes , cut into wedges
- Chopped seeded jalapeno or serrano chilies, or other chili peppers
- Tostadas or tortilla chips
Steps
Directions at simplyrecipes.com
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