One Pot Beans, Chicken and Rice

damndelicious.net

Rachel Livingston Osmond

1 tablespoon olive oil

1 pound boneless, skinless chicken thighs, cut into 1-inch chunks

Kosher salt and freshly ground black pepper

2 cloves garlic, minced

1 jalapeno, minced

2 cups vegetable broth

1 (15-ounce) can black beans, drained and rinsed

1 (15-ounce) can whole kernel corn, drained

2 cups instant white rice

2 Roma tomatoes, diced

Juice of 2 limes

2 teaspoons lime zest

¼ cup chopped fresh cilantro leaves

Kosher salt and freshly ground black pepper, to taste

Directions at damndelicious.net

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