https://www.copymethat.com/r/OPjwfuAFa/gingerbread-muffins-with-lemon-glaze/
109972157
mK3uRNF
OPjwfuAFa
2024-09-10 03:14:40
Gingerbread Muffins with Lemon Glaze
![](https://cdn.copymethat.com/media/gingerbread_muffins_with_lemon_glaze_20230111143633666768zxnpsy.jpg)
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Ingredients
- subheading: Gingerbread Muffins:
- ½ cup (1 stick or 115g) unsalted butter
- ¾ cup ( 234g) dark molasses*
- 2 and ⅔ cups ( 334g) all purpose flour ( spoon & leveled)
- 1 and ½ teaspoons baking soda
- ¼ teaspoon salt
- 1 and ½ teaspoons ground cinnamon
- 1 and ¼ teaspoons ground ginger
- ½ teaspoon ground cloves
- ½ cup ( 100g) packed light or dark brown sugar
- 1 large egg, at room temperature
- ½ cup ( 120g) plain yogurt or sour cream, at room temperature
- ½ cup (120ml) milk, at room temperature*
- optional: coarse sugar for sprinkling
- subheading: Lemon Glaze:
- 1 cup ( 120g) confectioners’ sugar (or more, as needed)
- 2 Tablespoons fresh lemon juice
- 1 Tablespoon (15ml) milk
Steps
Directions at sallysbakingaddiction.com
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