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California Burger Bowls
Ingredients
  • 3 tablespoons fat-free milk
  • 2 tablespoons quick-cooking oats
  • ¾ teaspoon salt
  • ½ teaspoon ground cumin
  • ½ teaspoon chili powder
  • ½ teaspoon pepper
  • 1 pound lean ground turkey
  • 4 cups baby kale salad blend
  • 1-½ cups cubed fresh pineapple (½ inch)
  • 1 medium mango, peeled and thinly sliced
  • 1 medium ripe avocado, peeled and thinly sliced
  • 1 medium sweet red pepper, cut into strips
  • 4 tomatillos, husks removed, thinly sliced
  • ¼ cup reduced-fat chipotle mayonnaise
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