Double Chocolate Butterscotch Breakfast Muffins — Recipes from the Kitchn

thekitchn.com

alk8989

½ cup (1 stick) unsalted butter

1 ¾ cups all-purpose flour

½ cup + 2 tablespoons cocoa powder (Dutch or not)

1 ¼ cups dark brown sugar (we love Imperial)

1 ¼ teaspoon baking powder

1 teaspoon baking soda

1 teaspoon salt

2 large eggs

1 cup whole milk

2 tablespoons vanilla extract

2 teaspoons red cider (or white) vinegar

¾ cup chocolate chips

¾ cup butterscotch chips

Directions at thekitchn.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer