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Slow Cooker Texas Pulled Pork
Ingredients
  • subheading: For the Meat:
  • 3 pounds pork shoulder (or butt)
  • subheading: For the Dry Rub:
  • 2 tablespoons salt
  • 2 tablespoons black pepper
  • ½ tablespoon garlic powder
  • ½ tablespoon onion powder
  • ½ tablespoon paprika
  • ¼ teaspoon cayenne pepper
  • subheading: For the Cooking Liquid:
  • 1 garlic cloves, minced
  • ½ cup brown sugar
  • ½ cup apple cider vinegar
  • 1 cup ketchup
  • 2 teaspoon Worcestershire sauce
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon paprika
  • ½ teaspoon ground mustard
  • 1 tablespoon liquid smoke
Steps
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