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Peanut Butter Blossoms
Ingredients
  • 1¾ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 4 ounces (1 stick) butter, at room temperature
  • ½ cup smooth peanut butter (or other creamy nut butter)
  • ½ cup granulated sugar, plus more for rolling
  • ½ cup light brown sugar
  • 1 large egg
  • 1 tablespoon milk, half-and-half, oat milk or nut milk
  • 1 teaspoon vanilla extract
  • Nonstick spray or vegetable oil for cookie sheet (optional)
  • 5 dozen (one 11-ounce package) Hershey’s Kisses, foil removed
Steps
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