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Ingredients
  • 1 tablespoon olive oil
  • 1.5 pound ground turkey or ground beef I’m using a combination of both
  • 1 large onion chopped
  • 1 jalapeno pepper chopped
  • 1 poblano pepper chopped
  • 1 hot chili pepper chopped (for a spicier version - try a habanero or ghost pepper - optional for a nice and extra spicy chili)
  • 4 cloves garlic chopped
  • 2 cans red kidney beans
  • 3 cans fire roasted tomatoes 42 ounces, or use equivalent fresh
  • 2 tablespoons chili powder I like to use a blend of ancho and guajillo powder, but use your favorite blend, or try this homemade chili powder blend
  • 1 7- ounce can chipotles in adobo sauce use half the can for a milder chipotle flavor
  • 1 teaspoon freshly ground cumin
  • 1 teaspoon red chili flakes
  • Salt and pepper to taste
  •  
  • FOR SERVING: Sliced roasted jalapenos spicy chili flakes, fresh chopped parsley or cilantro
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