https://www.copymethat.com/r/O8g52fWUk/strawberry-cheesecake-bars/
34426318
JbHx3ij
O8g52fWUk
2024-10-22 17:52:41
Strawberry Cheesecake Bars
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Ingredients
- subheading: FOR THE CRUST:
- Nonstick cooking spray
- 10 ½ ounces/300 grams shortbread cookies
- ½ teaspoon fine sea salt
- 4 tablespoons/55 grams unsalted butter (½ stick), melted
- subheading: FOR THE FILLING:
- 1 ½ pounds strawberries, hulled and halved (about 4 cups)
- 1 ½ cups/300 grams granulated sugar
- 3 (8-ounce) packages/680 grams cream cheese, at room temperature
- 5 large eggs, at room temperature
- 1 tablespoon vanilla extract
- Red food coloring, as needed
- subheading: FOR THE TOPPING:
- 1 ¼ cups/300 milliliters heavy cream
- ½ cup/60 grams confectioners’ sugar
- ¾ pound strawberries, hulled and thinly sliced (about 2 cups)
Steps
Directions at cooking.nytimes.com
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