https://www.copymethat.com/r/NzvhzCq7l/pulled-pork-sandwiches-with-barbecue-sau/
35286390
s20EyyI
NzvhzCq7l
2024-11-17 08:24:44
Pulled Pork Sandwiches with Barbecue Sauce
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Ingredients
- subheading: PULLED PORK:
- 2 heads of garlic, halved crosswise
- ¼ cup extra-virgin olive oil, plus more for drizzling
- Kosher salt
- Pepper
- 1 tablespoon minced thyme
- 2 teaspoons dry mustard powder
- 2 teaspoons sweet paprika
- 2 teaspoons finely grated peeled fresh ginger
- 1 teaspoon finely grated orange zest
- One 5-pound, bone-in pork butt (shoulder roast)
- ¼ cup light brown sugar
- ¼ cup distilled white vinegar
- ¼ cup apple cider vinegar
- subheading: BARBECUE SAUCE:
- 1 ¼ cups ketchup
- 1 cup cola
- ¼ cup apple cider vinegar
- ¼ cup cayenne pepper hot sauce, such as Frank’s Red Hot
- 2 tablespoons unsulfured molasses
- 2 tablespoons cornstarch
- Split potato buns, Red-and-Green Coleslaw and Habanero Vinegar, for serving
Steps
Directions at foodandwine.com
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