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Ingredients
  • 1 cup butter, room temperature
  • 1 cup sugar
  • 2 eggs
  • 4 cups flour
  • ⅓ cup finely minced lemon balm (you can whir in a food processor too)
  • 2 Tbsp lemon juice
  • 2 Tbsp lemon zest
  • 1 tsp salt
  • 1 tsp baking soda
  • ¼ cup Juniper Berry Sugar (recipe here)
Steps
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