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Honey Glazed Salmon with the Best Sauce! (+Video!)
Ingredients
  • subheading: SAUCE:
  • ⅓ cup honey
  • 2 tablespoons lemon juice
  • 2 tablespoons low sodium soy sauce
  • 1 to 2 teaspoons sriracha
  • 3 cloves garlic, minced
  • ½ teaspoon cornstarch
  • subheading: SALMON:
  • 1 tablespoon vegetable oil
  • 4 6 to 8 oz. salmon fillets, skin off
  • 2 tablespoons flour
  • ½ tsp EACH salt, smoked paprika, onion powder, ground ginger
  • ¼ teaspoon pepper
  • 2 tablespoons unsalted butter
Steps
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