Ina's Creamy Mustard Chicken Thighs

cheesegal.com

Holly

8 medium bone-in, skin-on chicken thighs

Kosher salt and freshly ground black pepper

Good olive oil

2 cups halved and thinly sliced yellow onions (2 onions)

2 tablespoons dry white wine

8 ounces creme fraiche

1 tablespoon good Dijon mustard

1 teaspoon whole-grain mustard

1 tablespoon chopped fresh parsley

Directions at cheesegal.com

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