https://www.copymethat.com/r/Nos4dva3l/jeffreys-sourdough-rye-bread/
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Nos4dva3l
2024-09-20 16:36:17
Jeffrey's Sourdough Rye Bread
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Ingredients
- Starter
- 1 ½ cups (152g) King Arthur Organic Medium Rye Flour
- ½ cup (113g) water
- 2 tablespoons (about 21g) ripe (fed) sourdough starter
- Dough
- 1 ¼ cups (128g) King Arthur Organic Medium Rye Flour
- 1 ¼ cups (150g) King Arthur Unbleached Bread Flour
- ¾ cup (170g) room-temperature water
- 1 teaspoon instant yeast or active dry yeast
- 1 ½ teaspoons (9g) table salt
- 2 teaspoons caraway seeds, optional
Steps
Directions at kingarthurbaking.com
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