LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Baked Fish with Creamy Lemon Sauce
Ingredients
  • subheading: For The Hake:
  • 4 x 150 grams Hake Fillets
  • 2 tbsp Onion
  •  
  • 4 tbsp Butter
  • ΒΌ cup Heavy Cream
  • 1 clove Garlic
  • 1 tbsp Dijon Mustard
  • 1.5 tbsp Lemon Juice
  • Salt and Pepper to taste
  •  
  • Fresh parsley and lemon slices
Note: Ingredients may have been altered from the original.
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer