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Eclectic Recipes Fast and Easy Family Dinner Recipes
Ingredients
  • 4 portobello mushroom caps, stems and gills removed
  • olive oil
  • 1 cup ricotta cheese
  • 1 cup mozzarella or Italian blend shredded cheese
  • 2 - 9 oz bag fresh spinach
  • ½ onion, sliced
  • ½ red pepper, sliced
  • olive oil
  • salt and pepper
Steps
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