https://www.copymethat.com/r/NcbwFJw9B/creme-brulee/
75407124
JvQ6Xrt
NcbwFJw9B
2024-11-01 20:43:46
Crème Brûlée
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Ingredients
- 473 to 560 ml 35% cream
- 1 teaspoon (5 ml) vanilla extract
- 5 egg yolks
- ¼ cup (60 ml) sugar
- ¼ cup (60 ml) additional sugar
Note: Ingredients may have been altered from the original.
Steps
Directions at ricardocuisine.com
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