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Zucchini and Potato Fritters
Ingredients
  • 2 medium potatoes, washed, skin on
  • 1 small brown onion, finely diced
  • ½ cup corn kernels, fresh or tinned
  • 1 cup zucchini, grated, tightly packed
  • 1 cup wholemeal flour
  • 1 tsp baking powder
  • 1 tsp paprika (optional)
  • 1 egg
  • 1 cup milk
  • 2 tbs olive oil
Steps
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