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Shortbread Cookie Recipe One Bowl Quick and Easy
Ingredients
  • 255 g all-purpose flour (9 ounces; 2 cups)
  • 255 g white whole wheat flour (9 ounces; 2 cups), see notes
  • 226 g cornstarch (8 ounces; 2 cups)
  • 170 g golden caster, caster, or superfine sugar (6 ounces; about ¾ cup plus 2 tablespoons)
  • ½ teaspoon Diamond Crystal kosher salt; for table salt, use half as much by volume
  • 454 g unsalted butter (1 pound; 2 cups)
Steps
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