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Ingredients
  • 1 Tbsp. smoked paprika
  • 2 tsp. salt
  • 1 tsp. crushed red pepper
  • ½ tsp. garlic powder
  • ½ tsp. freshly-cracked black pepper
  • 4 lb. boneless pork butt or shoulder or loin
  • 1 large white onion, thinly sliced
  • 1 (11.2) bottle Guinness extra-stout beer
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