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Ingredients
  • 1 hamburger buns, split and cut into ¾ inch strips*
  • i half small red onion, sliced
  • 8 ounces lean ground beef
  • ⅓ cup ketchup
  • 2 tablespoons and 2-¾ teaspoons finely chopped dill pickle
  • 1 teaspoon prepared yellow mustard
  • ½ small red onion, sliced
  • 1 cup chopped lettuce
  • 1 plum tomato, chopped
  • ½ cup shredded Cheddar cheese
Note: Ingredients may have been altered from the original.
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