https://www.copymethat.com/r/N44uIdasw/mirin-glazed-salmon/
4124015
2cTF32q
N44uIdasw
2024-10-19 15:36:47
Mirin Glazed Salmon
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Ingredients
- 60 millilitres mirin (Japanese sweet rice wine)
- 50 grams soft light brown sugar
- 60 millilitres soy sauce
- 500 grams salmon (4 x 125g / 4oz cut from the thick part so narrow but tall rather than wide and flat)
- 2 tablespoons rice wine vinegar
- 1 to 2 spring onions (halved and shredded into fine strips)
Steps
Directions at nigella.com
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