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amish steak burger bake
Ingredients
  • 2 pounds ground beef
  • 1 ½ cups saltine crackers, crumbled (1 pack of crackers, approximately)
  • 1 cup milk
  • ½ to 1 teaspoon Italian herbs
  • ½ teaspoon powdered onion
  • ½ teaspoon powdered garlic
  • ¼ teaspoon cayenne pepper
  • Flour, for coating
  • Salt and freshly ground pepper, as desired
  • subheading: For the gravy:
  • 1 ½ cups milk
  • 2 (10.75 oz.) cans condensed mushroom cream soup
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