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Instant Pot Potato Salad
Ingredients
  • 1 ½ cups water
  • 2 ½ pounds Yukon gold potatoes or red potatoes, cut into 1-inch pieces
  • 3 eggs
  • 2 stalks celery finely chopped
  • ¼ cup finely chopped red onion
  • ¾ cup mayonnaise
  • ¼ cup pickle relish sweet or dill
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon yellow mustard
  • ½ teaspoon salt plus more to taste
  • ¼ teaspoon pepper plus more to taste
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