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cornbread..soft cake-like version
Ingredients
  • ⅓ cup coconut flour
  • 0.9 ounces ( ⅓ cup ) oat fiber
  • ¼ cup whey protein isolate
  • 1 ½ teaspoons baking powder
  • 1 ½ teaspoons granulated sweetener (optional)
  • 1 scant teaspoon psyllium fiber (optional)
  • ¼ teaspoon salt
  • 2.5 ounces salted butter, melted
  • 5 eggs
  • ¼ cup sour cream
  • ¼ cup water
  • ¼ teaspoon corn extract (optional)
Steps
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