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Sorrel Sauce
Ingredients
  • 1 cup Sorrel or Arugula
  • 1 cup Parsley
  • ½ cup Chives
  • ¼ cup Toasted Walnuts
  • 2 cloves Garlic
  • 1 Tb Capers
  • 1 oz White Bread
  • ⅔ cup Water
  • ½ t salt
  • ½ t pepper
Steps
  1. 1. Process ingredients into a sauce
Notes
  • Fresh sauce for salmon or pasta
 

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