https://www.copymethat.com/r/Md48eYccD/baked-artichoke-hearts-with-seasoned-bre/
119831783
4LEDeu0
Md48eYccD
2024-11-10 05:27:02
Baked Artichoke Hearts with Seasoned Breadcrumbs
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Recipe calls for 1 1/2 cans but can be adjusted via the website
Ingredients
- 0.13 cup olive oil
- 1.5 14 ounce cans artichoke hearts rinsed and drained
- 1.5 cloves garlic minced
- 0.13 teaspoon crushed red pepper flakes
- subheading: For seasoned breadcrumbs:
- 0.25 cup plain breadcrumbs
- 0.25 cup Parmigiano Reggiano grated
- 0.13 cup parsley minced
- 0.5 tablespoon fresh lemon juice
- 0.25 teaspoon kosher salt
- 0.13 cup dry white wine pinot grigio, sauvignon blanc, etc...
Note: Ingredients may have been altered from the original.
Steps
Directions at sipandfeast.com
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