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Quick Apple Crisp
from Pampered Chef
Ingredients
  • 5 Granny Smith apples, peeled, cored, and thinly sliced
  • 9 oz. yellow cake mix
  • 2 Tbsp. sugar
  • 1 Tbsp. ground cinnamon
  • ¼ cup butter, melted
Steps
  1. Preheat oven to 350°.
  2. Cut apple slices crosswise in half.
  3. Place in a greased 9" square baking pan.
  4. Sprinkle with dry cake mix.
  5. In a small bowl, combine sugar and cinnamon.
  6. Sprinkle over cake mix.
  7. Drizzle with butter.
  8. Bake 30 minutes or until topping is golden brown.
  9. Serve warm, with ice cream, if desired.
 

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