Coronation Chicken

vikalinka.com

LizaV

subheading: For the Salad:

1.5lbs/3 cups cooked chicken skins and bones removed and chopped

2 tbsp spring/green onions sliced

10 dried apricots chopped

2 tbsp sliced almonds toasted

3 tbsp fresh coriander/cilantro chopped

50g/2 cups rocket/arugula

1 tbsp black sesame seeds or nigella seeds

salt to taste

subheading: For the salad dressing:

80ml/⅓ cup plain yogurt

60ml/¼ cup mayonnaise

1 tsp curry powder fresh and good quality

1 tbsp mango chutney

½ tsp smoked paprika

1 tbsp lemon juice

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