https://www.copymethat.com/r/MWWsuLduA/night-hawk-chocolate-fudge-pie/
115348162
89mfTbI
MWWsuLduA
2024-09-07 17:50:30
Night Hawk Chocolate Fudge Pie
![](https://cdn.copymethat.com/media/night-hawk-chocolate-fudge-pie-20230409053606603182fq1eti.jpg)
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Servings: 1 to 9" pie
Servings: 1 - 9" pie
Ingredients
- 6 eggs
- 1 cup Sugar
- Pinch of salt
- 1⅓ Tbsp vanilla
- 2 cups light Karo syrup
- 1 teaspoon butter, melted
- 3 ounces Bakers unsweetened chocolate chips
- 1⅓ cups heavy cream, whipped (for topping)
- 1 to 9" pie shell, uncooked
Steps
- In a large mixing bowl, beat eggs, sugar, salt and vanilla until firm.
- Add Karo syrup and mix well.
- Melt butter and chocolate chips over a double boiler. Add to the first mixture, mixing well until firm.
- Pour into 1 to 9" uncooked pie shell. Bake at 400 degrees for 45 minutes. Cool in the refrigerator for 24 hours. Serve with whipped cream.
Notes
- Recipe ingredients scaled for 1 pie instead of 3.