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One Pan Chicken and Potatoes (With Savory Brown Gravy Sauce)
Ingredients
  • 8 to 10 bone-in chicken thighs Leave the skin on if you prefer
  • 2 tbsp olive oil any neutral oil works
  • 1.5 lbs potatoes
  • 2 tbsp minced garlic
  • 3 tbsp butter
  • 2 tbsp flour
  • 2.5 cups chicken stock
  • 1 tbsp apple cider vinegar
  • 2 tsp dijon mustard
  • ½ tbsp Worcestershire sauce
  • 1.5 tsp salt
  • ½ tsp black pepper
  • 1.5 tsp garlic powder
  • 1 tsp dried oregano
  • 1 tsp Herbs de Provence You can substitute with Italian Seasoning
  • ¼ cup chopped fresh parsley to garnish *optional
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