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Skillet Cheesy Chicken and Rice
Ingredients
  • 1 tablespoon vegetable oil
  • 1 ¼ pounds skinless, boneless chicken breast halves
  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Chicken Soup (regular or 98% Fat Free)
  • 1 ½ cups water
  • ½ teaspoon onion powder
  • ¼ teaspoon ground black pepper
  • 1 cup uncooked regular long-grain white rice
  • 2 cups frozen mixed vegetables
  • ½ cup shredded Cheddar cheese
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