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No-Cook Peach Ice Cream
Ingredients
  • 1 (14-ounce) can sweetened condensed milk
  • 1 (5-ounce) can evaporated milk
  • 1 ¼ cups whole milk
  • 4 peeled, sliced medium-size fresh ripe peaches or 1 (15.25-ounce) can peaches in light syrup, drained
  • 2 tablespoons sugar
  • ¼ cup fresh lemon juice
  • ¼ teaspoon salt
  • ¾ cup peach nectar
Steps
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