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Beer Cheese Dip (Perfect for Pretzels)
Ingredients
  • 3 Tbsp unsalted butter
  • 3 Tbsp all purpose flour
  • 3 cloves garlic
  • subheading: pressed:
  • 12 oz bottle light lager beer
  • subheading: room temperature is ideal:
  • ½ tsp fine ground sea salt
  • ½ tsp fine ground black pepper
  • ½ Tbsp dijon mustard
  • 1 tsp Worcestershire
  • 1 tsp hot sauce
  • subheading: Tabasco or Frank's Red Hot:
  • 8 oz. sharp cheddar cheese
  • subheading: grated:
  • ¼ cup heavy cream or half & half
Steps
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