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Green Chilies and Cheese Rice (Recipe)
Ingredients
  • 2 cups rice
  • 4 cups chicken stock
  • 1 quart sour cream
  • 3 (4-ounce) cans diced green chilies
  • 1 teaspoon crushed garlic
  • 2 cups tomatillo salsa juice of 1 lime
  • Pinch of sugar
  • ½ teaspoon seasoned salt
  • ½ teaspoon black pepper
  • 1 (10.5-ounce) can cream of chicken soup
  • 1 package shredded Cheddar-Jack cheese
  • Cilantro, chopped
Steps
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