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Egg Roll Bowls Recipe with Chicken and Cabbage
Ingredients
  • 1 lb (450g) ground chicken or any other meat you would like (beef, pork, turkey…)
  • 2 tablespoons vegetable oil
  • 1 bag  pre-shredded coleslaw mix
  • 1 medium onion, minced
  • 2 green onions, sliced
  • ½ cup (125ml) beef or chicken broth
  • 1 tablespoon low-sodium soy sauce (or coconut amino or tamari)
  • 1 tablespoon  garlic powder
  • 1 teaspoon  crushed red pepper
  • 1 tablespoon Sriracha (or any hot sauce of your choice)
  • 1 tablespoon  fresh ginger (or ginger powder)
  • Salt and fresh cracked pepper, approx. ½ teaspoon each
  • Fresh chopped chives, for garnish
Steps
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