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Breakfast burger with peanut butter, bacon, and an egg
Ingredients
  • 2 Lbs Ground Chuck Beef 80% lean / 20% fat
  • 4 Eggs over-easy
  • 8 Slices Sour Dough Bread
  • 4 Tsp Salt
  • 1 Tsp Pepper
  • 8 Pieces Bacon
  • Peanut Butter
Note: Ingredients may have been altered from the original.
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