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Zucchini Noodles with Alfredo Sauce
Ingredients
  • subheading: FOR THE ZUCCHINI NOODLES:
  • 2 large zucchini
  • subheading: FOR ALFREDO SAUCE:
  • 3⁄4 cup raw cashews, soaked for 4 to 6 hours (or overnight), then drained
  • 2 garlic cloves
  • 1⁄4 cup nutritional yeast
  • 3⁄4 cup vegetable broth
  • 1 tablespoon lemon juice
  • Salt to taste
  • Freshly ground pepper
  • Basil or parsley for garnish
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