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Ingredients
  • subheading: BREAD:
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • ½ cup sugar
  • 1 egg, room temperature
  • 1 cup milk
  • 2 teaspoons vanilla extract
  • ⅓ cup plain greek yogurt, or sour cream
  • subheading: SWIRL:
  • ⅓ cup sugar
  • 2 teaspoons cinnamon
  • 2 tablespoons butter, melted and cooled slightly (can use water instead)
  • subheading: GLAZE:
  • ½ cup powdered sugar
  • 2 to 3 teaspoons cream or milk (as needed for consistency)
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