LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Chipotle Chicken Burrito Bowls
Ingredients
  • 2 cups cooked brown rice
  • 1 (15oz.) black beans, drained and rinsed if using canned
  • ½ cup shredded Monterey Jack or cheddar cheese
  • 4 cups shredded lettuce of choice
  • 1 cup natural salsa
  • ½ cup plain Greek yogurt
  • 1 large ripe avocado
  • 1 Tbsp freshly squeezed lemon juice
  • 1 Tbsp olive oil, or avocado oil
  • a small handful of fresh cilantro, chopped
  • lime wedges, to serve
  • subheading: For the chipotle chicken:
  • 1-½ lbs. boneless, skinless chicken breasts, cut into large pieces
  • 2 to 3 chipotle peppers in adobo sauce
  • juice of one fresh lime
  • 1 tsp onion powder
  • ½ tsp garlic powder
  • 1 tsp ground cumin
  • 1 Tbsp olive oil, or avocado oil
  • ¼ tsp black pepper, or to taste
  • ½ tsp sea salt, or to taste
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer