LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
No Bake Vegan Snicker Bars
Ingredients
  • subheading: BOTTOM LAYER:
  • ½ cup coconut flour (56 g)
  • 1 ½ cup almond flour or almond meal (144 g)
  • ¼ cup coconut oil, melted (55 g)
  • ¼ cup maple syrup (80 g)
  • subheading: CARAMEL:
  • 200 grams medjool dates, pits removed (about 12 dates)
  • ½ cup creamy peanut butter (125 g)
  • 2 tablespoons coconut oil, melted (30 g)
  • ¼ cup almond milk (60 ml)
  • 1 teaspoon vanilla extract (5 ml)
  • subheading: TOPPING:
  • ½ cup salted peanuts (65 g)
  • 150 grams vegan chocolate, melted
  • 1 tablespoon melted coconut oil (15 g)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer