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Ingredients
  • 1 small package of flat wide brown rice noodles (8 ounces)
  • 1 tablespoon coconut oil
  • 2 cups broccoli florets
  • 2 carrots, grated
  • ½ yellow onion, thinly sliced
  • 2 garlic cloves, minced
  • Sea salt and pepper, to taste
  • 2 scallions, chopped
  • 4 lime wedges
  • subheading: Almond Sauce:
  • 1 tablespoon almond butter
  • 3 tablespoons hot water
  • 2 tablespoons lime juice
  • 2 tablespoons olive oil
  • 1 tablespoon honey
  • Pinch red pepper flakes
Note: Ingredients may have been altered from the original.
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