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Vegan Apple Pie Bread Pudding
Ingredients
  • subheading: For the Bread Pudding:
  • 6 cups cubed day-old bread (use a vegan-friendly bread)
  • 2 large apples, peeled, cored, and diced
  • 1 cup coconut milk (full fat)
  • 1 cup unsweetened almond milk
  • ½ cup maple syrup
  • ¼ cup coconut oil, melted
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • A pinch of salt
  • subheading: For the Topping:
  • ½ cup chopped pecans
  • 2 tablespoons maple syrup
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