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Ingredients
  • subheading: 1X2X3X:
  • 2 cup ( 250 g) flour plain or all purpose
  • 1 tsp salt
  • 1 tsp sugar
  • 1 tsp dried rosemary or 1 tbsp chopped fresh rosemary
  • ¼ cup ( 60 ml) oil
  • ½ cup ( 120 ml) warm water
  • subheading: Optional toppings:
  • sesame seeds
  • nigella seeds
  • caraway
  • black pepper
  • coarse sea salt
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